Staff Directory l Maps

Admission Open for Fall 2016, Clickhere for Apply Online
HomeProgramsMBA 2.5
MBA 2.5 Year Program Finance PDF Print E-mail
Tuesday, 19 June 2012 07:38

Scheme of Studies for the MBA 2.5 Year Program

TOTAL PROGRAM CREDIT HOURS 92

Stream: Finance

 

Semester-I Credit Hrs Semester-II Credit Hrs
Business Mathematics 3 Academic Writing 2
Analytical Skills 2 Principles of Macro Economics 3
Financial Accounting 3 Financial Management 3
Principles of Micro Economics 3 Marketing Management 3
Introduction to Business 3 Principles of Management 3
Business Statistics 3
Sub-Total 14 Sub-Total 17
Semester-III  Credit Hrs Semester-IV  Credit Hrs
Negotiation Skills 2 Business Taxation & Audit
Corporate Governance 3 Money & Banking 3
Academic Presentation 2 Analysis of Financial Statements 3
Applied Research Methods 3 Global Economics & Political Environment 3
Organizational Behavior  & HRM 3 Corporate Finance 3     
Entrepreneurship 3 Marketing of Financial Institutions 3
Sub-Total 16 Sub-Total 18
Semester-V  Credit Hrs Credit Hrs 
Project Appraisal & Financing 3  Master Thesis 6
Financial Risk Management 3
Portfolio Management 3
Mergers & Acquisitions 3        
Islamic Banking 3        
Globalization, Sustainability in Business & CSR 3
Judgement and Decision Making 3
Sub-Total 21 Sub-Total 6
TOTAL PROGRAM CREDIT HOURS 92

 

scroll back to top
 
 

Contact Details

Qarshi University

Admission Office 

Land Line: +92-42-37499164-5

Mobile: 0333-4142318

8-km Thokar Niaz Baig,Canal BankRoad,Opposite lzmir Town, Lahore.

 

 

Qarshi University

Department of Eastern Medicine

Land Line: +92-42-37428195

Al Hassan Plaza, 149-Ferozpur Road,Lahore.

 

Qarshi University

9-Ali Block Garden Town Near Kalma Chowk Lahore

Mobile:0321-8893431

 

 

Find Us

View Qarshi University in a larger map
Qarshi University
Administration Office
Free Global Counter

Designed By: Sardar Khan

  • Qarshi University is a project of Qarshi Foundation (Trust)
  • Qarshi University is Sponsored by Qarshi Industries (Pvt.) Ltd.
Copyright l Terms & Conditions l Privacy l Accessibility l Freedom of Information